12 Questions: Cagney's Steakhouse & Wine Bar

  1. Signature Menu Item: Food
    Steak & Seafood
  2. Signature Menu Item: Drink
    "Members Only" - Lime juice, cucumber-infused gin, fresh cucumber, mint
  3. Describe In Three Words
    Elegant, Delicious, Inviting
  4. Seating Capacity
  5. Type of Food Served
    Steak, Seafood, Chicken, Lamb, Beef, Oysters, Pasta
  6. Chef's Bio in One Sentence
    Argentinian chef Victor Arturo has been cooking for over 25 years; he studied French and Italian cooking, loves cooking any type of meat and specializes in grilling
  7. Specials and Events
    Monday - 1/2 price oysters
    Tuesday - 1/2 price wines
    Wednesday - Ladies’ night - drinks/hors d’oeuvres/appetizers special pricing
    Occasional live entertainment
  8. Customer Expectations
    Great food and service - Big city feel in the suburbs - Great ambiance
  9. Take Out & Catering
  10. Price Range/Category
    Mid-to-high priced
  11. Name Origin Story
    Named after James Cagney
  12. Type of Crowd/Clientele
    Mature crowd - Established professionals - Looking for great food - Downtown atmosphere is offered - Corporate clientele - Date night - Special Occasions

(905) 826-2311