Decanting Digest: Exploring off-dry to extra dry from Duntroon Cyder House
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The ciders are crafted at the farm in the English style with their own heritage apples using no added sugars or preservatives.
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Three vegan cheese balls for easy entertaining
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If you have a vegan or dairy-free person in your life, whipping out some of these at a party is the ultimate love language.
Read MoreLearn about the 2023 Mississauga Craft Beer Festival
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Learn about the 2023 Mississauga Craft Beer Festival.
Read MoreDecanting Digest - Three Between the Lines White Wines to Get You Ready for Summer Sipping
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Decanting Digest - Three Between the Lines White Wines to Get You Ready for Summer Sipping.
Read MoreDecanting Digest - Burgundy on the Bench
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Chardonnay’s roots may be in the French wine region of Burgundy, but this classic varietal can also be found in vineyards across Southern Ontario.
Read MoreRestaurant Profile - Isabelle's Restaurant & Lounge
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This upscale, approachable restaurant’s cuisine is founded upon light, fresh and delicious food with a Mediterranean focus.
Read MoreA Terrific Teriyaki Salmon Air Fryer Recipe
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An easy and excellent teriyaki salmon air fryer recipe.
Read MoreA Surprisingly Simple Sausage Air Fryer Recipe
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Super simple sausages in your air fryer taste terrific.
Read MoreDecanting Digest: A Detailed Introduction to Ontario Orange Wine
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Here, we’ll answer some common questions about orange wines before digging into the details of some examples produced in Ontario.
Read MoreA Marvellous Gluten-Free Meatball Air Fryer Recipe
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These super easy air fryer meatballs round out many meals.
Read MoreA Super And Stellar Stuffed Mushrooms Air Fryer Recipe
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A gluten-free and dairy-free super stuffed mushrooms air fryer recipe.
Read MoreDecanting Digest: Rounding out Dry January with three more non-alcoholic bevvies
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Decanting Digest: Rounding out Dry January with three more non-alcoholic bevvies.
Read MoreA Fabulous French Fry Air Fryer recipe
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The difference maker here is the three cold water rinses and hot water bath to extract the starch, giving you fries that are crispy on the outside and fluffy on the inside.
Read MoreDecanting Digest - Give your January a sweet ending at the Niagara Icewine Festival
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The 2023 Niagara Icewine Festival sees nearly 30 wineries pairing their sweetest libations with culinary creations prepared by chefs from local restaurants and professional caterers.
Read MoreDecanting Digest: Three German non-alcoholic wines to enhance your Dry January
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The zero-alcohol movement is gaining steam and looks primed to continue well past January - Here are three non-alcoholic wines from Weingut Leitz.
Read MoreAn Easy And Excellent Vegan Stuffed Peppers Air Fryer recipe
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Whether it’s a side dish or the main course, these vegan stuffed peppers are easy to make and taste terrific.
Read MoreThree Vidal Icewines: A Preview of the 2023 Niagara Icewine Festival
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To commemorate the festival’s return, we reviewed three Vidal icewines from three different wineries and three different vintages.
Read MoreMississauga's The Apricot Tree Cafe celebrates their 29th anniversary with a special menu
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Mississauga’s The Apricot Tree Cafe celebrates their 29th anniversary in 2023 with a special menu.
Read MoreA Deliciously Divine Cajun Lime Chicken Air Fryer Recipe
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Sometimes simplicity is the best way to cook, especially with this three-ingredient recipe.
Sorry, Avril Lavigne; there’s no need to make things complicated.
Decanting Digest: Three non-alcoholic wines from Gruvi to try this Dry January
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Decanting Digest: Three non-alcoholic wines from Gruvi to try this Dry January.
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